Rob Bos

You definitely do have to work harder to find more diverse viewpoints here. It’s a bit of a chicken and egg problem. At least on mastodon you can specifically follow people who talk about things outside your realm of experience.

I’ve been using rspamd for a while. It may be extensible to do token based classification like you want but it may take some work.

I mean, IBM and Redhat and Amazon and Azure…

Troll

Aluminum cans are great but still use a plastic lining, so I’m not sure overall whether it comes out better. You still get microplastics.

Having supported windows professionally for many years… I have had trouble with windows wifi. Oh lawd have I. Linux is easier.

Linux is a worthy opponent. Windows is a toddler with a Glock.

Since we got municipal compost, completely dry and nonstinky garbage. Super nice.

Haven’t had trouble with wifi on Linux in like 12 years.

Bluetooth on the other hand…

It’s good to get some sealed containers and immediately empty the bag into multiple smaller airtight ones. I think oxidation is the main problem. I surmise that you could purge the containers with dry ice or something before closing it, too.

Manual save made sense when a disk write froze the program for seconds and engaged the disk drive with sounds (which I miss a little; very reassuring) but today autosave ought to be fully expected. LibreOffice really should’ve had it on by default.

It’s a tweet, Michael. What could it be worth, ten dollars?

!thelongdark@lemmy.ca, which put out a new content patch with some very nice immersion fixes this week. The new zone is very challenging.

Among the other suggestions people have made in this thread, I’d like to add that just covering something and allowing the food to steam-heat makes a big difference. For instance I will usually poke a well in the middle of leftovers, put a tiny bit of water in (especially with rice, which dries out) and cover it with a plate. The water boils and heats it much better.

This happened during our visit to Victoria (BC). There’s a cat marked on Google Maps near the Transcanada Mile Zero marker. Wasn’t there, unfortunately.

Some people confuse mild and delicate flavours with bland, too. Young Gouda isn’t particularly strong but it’s good and still distinct.

I was unaware! I will try it earliest opportunity.

Theres a lot of great dutch food! I will defend pannenkoek, stampot, oliebollen, Gouda, spekkoek, krokets, poffertjes, stroopwafel… hell, I love pickled herring.

Dutch food is very underrated!

Im curious what non ethical monogamy looks like.

Oh, are chocolate rations up to 60 grams now?

Streets ahead, brah. The Brahm Meister.

Get a tamper to pack em in a little